Enjoy an authentic café experience at home! Hojicha latte recipe
Hojicha latte
Take a break with the fragrant aroma. It's so easy! Make a delicious Hojicha latte at home.
Ingredients (for 1 cup)
- Roasted tea leaves
- 7–8 g
- milk
- 150ml
- water
- 120ml to 160ml
- Fresh cream
- 1 tbsp
How to make it
1. Add roasted green tea leaves to water and simmer over low heat for 5 to 12 minutes (make it strong).
2. Add the warm milk.
3. Strain the tea leaves and pour into a cup.
4. If desired, add fresh cream (either plain or whipped) on top. Top with a small amount of roasted tea leaves and it's done.
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